Blue Bottle Coffee: Brooklyn, NY

               Blue Bottle Coffee. Was I disappointed my coffee didn't come in a blue bottle? Maybe a little if I'm being honest but after my first sip of the dear-God-how-is-this-heaven-legal-to-sell coffee, all those thoughts were gone. But I’m a bit ahead of myself. Let me start at the beginning of my day.

It was a Sunday, so Brooklyn was a bit sleepy. At 2 o'clock families and hipsters, which are seemingly interchangeable, began their day or so it seemed. My party of four grabbed a table at Juliette on North 5th Street. We happened to be surrounded by French natives, although we enjoyed this, by the end of the meal we felt rather ashamed at knowing only one language. Unless you count knowing how to say "I cry and drink wine" in French then I do admit I am only fluent in English. So off we went to get a cup of coffee, American coffee that would or would not come in a blue bottle. Two steps, a skip and a hop around the corner and we were there. No flashy sign to be seen, just a simple chalkboard out front causally hinting that something life changing is right inside. 

             Blue Bottle Coffee is one for the books. It started out in California but I found its delight right here on Berry Street. It has expanded in the last ten years to cover multiple cities on the west and east coasts and somehow I swear I can taste that growth, success, and community right there in the coffee. There was a bit of a line as we entered but it moved at a slow-down-you're-in-Brooklyn-now-not-Manhattan pace. As the line died down and I was getting closer and closer to the barista, I began to panic. Who did I think I was walking into the infamous Blue Bottle Coffee and assuming I knew how to order? I didn't. I was a deer in the headlights who was trying to focus but there were too many attractive Brooklyn men around, too many little hipster children dressed better than I. I tried desperately to push my brother ahead of me in line but Clark is nearly 6'6” and the shove would not have been discrete. I considered crying, a logical option. Walking up to them and just crying. Crying until they assumed I needed a drip coffee, or maybe the cure was a mocha, or a flat white. Who knows? Not me, that's for sure. Although at this point I had thought through several grand ideas, I settled for the act-normal-confident-and-order-the-first-thing-your-eyes-fall-on attempt. This attempt brought about me ordering a mocha. And just like that, the stress was gone. I could again take in my surroundings and think about if we would be so lucky as to find a spot to sit with their two long tables surrounded by stools. As I waited for my mocha and Clark waited for his cappuccino, we observed the openness of the back room. We saw the shelves of coffee sitting in their warehouse. Only a simple half wall between us and all the coffee our hearts could desire. We pondered the thought of jumping over the half wall but my legs are rather short. (This was the only reason we did not do such a thing.)

                They are open from 7am to 7pm everyday (open until 8pm Saturday because falling asleep at a bar isn't as high class and safe as it sounds) so there really isn't a reason why you can't swing by and grab a cup of coffee, and since there are seven locations in New York City alone I really see no excuses that are relevant at this point. The price of Starbucks but with actual freshness and taste. I'll pay for that. Maybe it was the mocha going to my head or the crowded tables, line out the door, but I like when my coffee is an event. I felt as though I had been awarded a Golden Globe. Getting in line was like being nominated and then there I was accepting, being quickly cut off by the next person in line as I tried to give my acceptance speech. And I'm gonna go out on a limb here and say there is a large chance getting and enjoying a cup of Blue Bottle Coffee will in fact feel just as good as accepting a Golden Globe. And the nominees are...